La Hosteria Garabandal and its restaurant, La Vega, are located in a privileged place, the valley of the river Nansa, a extended territory included in the Saja natural reserve. Therefore, there is a plentiful of roe deer and wild boar. In the same way, the Nansa river has great fishing resources, especially trout and salmon. Fresh and natural meats, and homemade desserts. The traditional farming brings to the table the best legumes (beans), vegetables, notably cabbage, pork is essential for the well-known mountain cooked.

In the spacious restaurant with capacity for 80 guests, you can enjoy a tasty traditional cuisine, and delicious desserts, coffees or drinks.

Choose our restaurant for your celebrations, weddings, communions, baptisms, banquets and business meals (maximum 80 guests). Provided upon request.

If you want to visit us, see our location or contact us. If you want to make a reservation, please contact us by telephone: 942 72 71 45.